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No eggs used, just a few widely available ingredients. I love pecans and this ice cream recipe was perfect for my taste.īutter is used to toast the pecans, which brings a lot of flavor to this ice cream. I’m going there this weekend to get some stuff.įor the Butter Pecan Ice Cream, I just used one of the recipes that came in the ice cream maker booklet. This is a retailer of a variety of upscale cooking and dining supplies. The gift card – if you are a foodie – Sur La Table is the place to go. It is just that I got the book around the holidays and couldn’t test as many recipes as I wanted.
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There are some amazing ice cream recipes, cookies and pancakes I would love to make.
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I’m planning to share a recipe from this book with you pretty soon. There are so many creative recipes to choose from (sorry I’m not doing a book review), great cooking tips and photography. I enjoy reading Joy The Baker’s Blog and was happy to receive her book. I decided to try a simple Butter Pecan Ice Cream recipe which turned out fantastic. This ice cream maker is so easy to use and you get fresh homemade ice cream in less that 20 minutes! Just the thought of one more kitchen tool that might end up sitting somewhere (like in the storage or the garage) not being used, but I was wrong. I wanted an Ice Cream Maker for a while, but never got to buy it. The giveaway prizes were: Cuisinart ICE-21 Frozen Yogurt-Ice Cream And Sorbet Maker, Joy The Baker’s New Cookbook – Homemade Decadence: Irresistibly Sweet, Salty, Gooey, Sticky, Fluffy, Creamy, Crunchy Treats and a $50 Sur La Table Gift Card.Īwesome stuff I got before the holidays! Thanks Ashley! I believe most food bloggers would love to get what I got, unless they have the stuff already. And Ashley’s favorite things turned into my favorite things right away. So you might be able to imagine how happy I has to find out that I won her “Favorite Things ” Giveaway. Yay! And more important – I won this giveaway on one of my favorite blogs – Spoonful of Flavor.Īshley has a beautiful blog and I love her recipes, pictures and writing. I don’t remember mentioning, but recently (oh … about… more than a month ago) I won a giveaway! I know I must be crazy – eating ice cream, when it is 15 F outside (here in Chicago), but I’ve been enjoying my new kitchen gadget.